Our menu reflects our committment to using the freshest, organic, locally produced ingredients whenever available.
FRUIT AND CHEESE PLATE $16.50
A trio of organic artisan cheeses paired with fresh & dried organic fruit
A trio of organic artisan cheeses paired with fresh & dried organic fruit
WHOLE ROASTED ARTICHOKE $10.50
Marinated and roasted to perfection with asiago cheese
Marinated and roasted to perfection with asiago cheese
GRILLED CHICKEN QUESADILLA $10.50
Filled with chicken and cheese, served with fresh guacamole, salsa fresca and sour cream
Filled with chicken and cheese, served with fresh guacamole, salsa fresca and sour cream
PORTOBELLO BRIOCHE $10.50
Toasted brioche topped with grilled portobello mushroom,fresh goat cheese, crispy shallots & finished with a balsamic reduction and white truffle oil
Toasted brioche topped with grilled portobello mushroom,fresh goat cheese, crispy shallots & finished with a balsamic reduction and white truffle oil
CRAB AND AVOCADO TIMBALE $10.50
A tower of fresh crab and avocado lightly tossed with a basil aioli, served with crisp crostini
A tower of fresh crab and avocado lightly tossed with a basil aioli, served with crisp crostini
FRESH MONTEREY BAY CALAMARI $10.50
served with our homemade dipping sauces
served with our homemade dipping sauces
OLD FASHIONED ONION RINGS $7.50
NELL AND LUCIE'S DEEP FRIED ARTICHOKE HEARTS $8.50
Marinated artichokes in beer batter jackets, deep fried and served with our homemade Ranch Dressing
NELL AND LUCIE'S DEEP FRIED ARTICHOKE HEARTS $8.50
Marinated artichokes in beer batter jackets, deep fried and served with our homemade Ranch Dressing
HOUSEMADE GRILLED PIZZA $10.50
thin crust whole wheat & cornmeal pizza topped with fresh vegebles, marinara and mozzarella
thin crust whole wheat & cornmeal pizza topped with fresh vegebles, marinara and mozzarella
CRISPY POTATO SKINS $9.50
Filled with cheddar cheese and sour cream
Filled with cheddar cheese and sour cream
HOMEMADE GARLIC BREAD $4.50
SWEET POTATO FRIES $6.50
SWEET POTATO FRIES $6.50